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Thousand Island: Natural Ingredients & Seasoning Spice It Up
At The New Deli, we discovered that a great time saver was to make a big batch of a spice mix, with a tomato paste base. The salt and vinegar in the mix make it keep well in the refrigerator, for...
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Author Thursday: Why Try Being What You’re Not?!
In the big world of authors, I tried to be someone I wasn’t, for years. What does that do? It can burn you out, frustrate you, and lead you farther away from what God really intends for you. Many...
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Pesto Pizza, New Deli Style
Back in the day, The New Deli made one huge sheet of Pesto Pizza on Fridays. A few of us still remember those days. Once in awhile, we make this recipe again, for New Deli parties. Sssh–don’t tell...
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Looking Up!
Oh, for starters, The New Deli will be closed for President’s Day, Monday, February 20. But we’ll be back Tuesday, business as usual! Now, on to more interesting thoughts, provoked by that Daniel and...
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Annual Summer Vacay
Sorry if we missed you- we were closed July 13 & 14 (a nice, long weekend), to get some quality time camping with the grandchildren and family. We’re back now though! We do have an amazing deli...
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Back January 8th, 2024!
Hope everyone’s enjoyed the Christmas season. We’re stretching it out a bit, since our son’s getting married this week. We’ll be closed through Sunday, January 7th, but we’ll be back after that. The...
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